(no subject)

Dinner tonight: salad again, this time with radishes and green beans and asparagus and green onions and two kinds of lettuce and apricots and blueberries and smoked salmon and candied brazil nuts. And vinaigrette. With sourdough and cheese on the side.

(no subject)

Green beans, grilled until they blister and turn brown, are really quite nice. (I imagine they'd be nice broiled, too.)