aaaaaand it's time for another round of...
Jun. 8th, 2010 11:21 pm...dinner poll!
I know I'm going to be having shrimp tomorrow, but I am undecided as to how. Help me out, O Internets!
[Poll #1576121]
(If the dish doesn't have a carb inherent in it, I'll serve it with fresh bakery bread. Regardless of which gets picked, I'll make some kind of appropriate vegetable component or side dish [I have fresh carrots, frozen sweet peas, frozen corn, frozen spinach, fresh tomatoes, plus an apple, an orange, and innumerable lemons and limes]. If you have any ideas as to what to do with those, though, I'm all ears!)
I know I'm going to be having shrimp tomorrow, but I am undecided as to how. Help me out, O Internets!
[Poll #1576121]
(If the dish doesn't have a carb inherent in it, I'll serve it with fresh bakery bread. Regardless of which gets picked, I'll make some kind of appropriate vegetable component or side dish [I have fresh carrots, frozen sweet peas, frozen corn, frozen spinach, fresh tomatoes, plus an apple, an orange, and innumerable lemons and limes]. If you have any ideas as to what to do with those, though, I'm all ears!)
no subject
Date: 2010-06-09 05:52 pm (UTC)Childhood dish I've never seen since.
no subject
Date: 2010-06-09 06:15 pm (UTC)no subject
Date: 2010-06-09 06:38 pm (UTC)"Lightly battered fresh prawns, deep-fried, then glazed in a sweet and spicy honey garlic sauce."