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May. 9th, 2006 12:28 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
coraaI made bagna cauda tonight. (The variant without cream. Also without anchovies, as many of those eating it were not fish-loving folk.) It came out pretty good, but my hands still smell like garlic. Well, no surprise there; I used two entire heads of garlic, probably 25-30 cloves.
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Date: 2006-05-09 03:03 pm (UTC)